It’s Friday, everyone! Don’t you just want to scream so loud that your lung will explode because it’s Friday?!
This weekend is looking great. My baby cousin’s birthday party is tomorrow, so delicious food will be eaten and looking forward for him to open the presents W and I bought him. Then, a 10 mile training run is waiting for us on Sunday. Training is on full force for our April marathon. Fun, isn’t it?
To save some calories and the appetite for the weekend, today’s lunch is on the lighter simple side and easily whip up in 10 minutes. Just asparagus and a few quail eggs drizzle in Hollandaise sauce. It was a perfect meal for a Friday afternoon. Would you say so?
Have a wonderful weekend! Stay hungry, stay healthy!