Here’s one simple thing I’ve been doing since the year began (and one of my to dos in 2016) that has made excited and happy: think of a recipe, make it immediately. I know if I save it to my … Continue reading
My life is delicious, like this bowl of oatmeal – The Holiday Morning Oatmeal Being a mom and a wife, life is colorful and abundant. As these feelings reflect in my bowl of oatmeal (such as this one). Decorating it … Continue reading
Feeling the blue. Feeling the tears. Feeling the helpless. Not because of the gloomy weather I suppose. But perhaps about the mass shooting tragedy in San Bernardino, in my very own home state. Grieving for the many many innocent lives … Continue reading
Happy Happy Thanksgiving! Hope everyone gobbled, continue to gobble, and/or gobbling a belly of warm fuzzy comforting food. It is freezing here in California. It’s late in the afternoon and I am still in my sweatpants. Yup, it’s stretchy sweatpants … Continue reading
Vegan. Quinoa. Bibimbap. Love. Love. Love. Who needs rice, right? Rice (bad carbs) is so in the past. I made this dish when I am hungry but want to have a dish that is satisfying the taste bud and not … Continue reading
We all have sweet tooth cravings from time to time. Okay, all the time, like me. Eating healthy shouldn’t stop us from having cake. Because cake could be as healthy as a bowl of oatmeal. I have found THE cake … Continue reading
The weather has gotten a tiny bit cooler and gloomier in the morning. Well, maybe because I have been waking up super early (an hour before sunrise) by Zara. She is an alarm clock; everyday at the same time, she rolls on … Continue reading
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Good afternoon, Everyone. It’s a gloomy and wet Thursday. These are the kind of days when I’m lost in nostalgia. I fixed myself a sardines + egg baguetti for a much-needed dose of childhood sentimental affair. Iberia or Marock’s canned … Continue reading
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I love pasta, all kind, but something about ravioli that makes my heart skips a beat. A plate of heart-felt ravioli. Now, homemade dough is absolutely admirable but that’s not for me as it’s time-consuming to knead, roll, fill and … Continue reading
Hello, Everyone! How’s your week been so far? Last few days, it was a playing “catch up” with my long-due list of to dos. Taking passport photos, renewing passport, booking hotels for Paris, and schedule appointment for annual body check-up … Continue reading
I mentioned this salad briefly in my previous post, Tartlette au Citron. Apple Pomegranate Fall Salad was prepared for a Friendsgiving get together over Thanksgiving holiday. It was a great hit so thought I should share it with you. Maybe … Continue reading
Fish, I like. I like fried fish. I like steamed fish. I like baked fish. I grew up eating fish. My mom would serve fish at least once a week for dinner. My family wasn’t making a lot but fish … Continue reading
Everyday is a beautiful day. Change your perception and you will see it around you.
a beautiful day
Green Risotto with Scallops
Shrimp Ravioli (using wonton skins)
Sheperd's Pie
Simple Fish Tacos
Chinese Dumplings (Jiaozi)
A Carb-less Pasta Dish
Fig Goat Cheese Toastini
Cherimoya + Pom Sundae
Rainbow Salad
Sunny Arugula Salad with Pomegranate Vinaigrette
Apple Pomegranate Fall Salad
My Heart Goes Nut 4U
Star + Kiwi Fruitti
Champagne Strawberry Jello
DIY Anti-Acne Mask
a beautiful day 